Dude! I just ate twice as much pizza as I should have, but I couldn't stop.
Sarah-babe suggested a few weeks ago that there was a new place we should be getting our pizza. I decided that I would satisfy my craving for some Italian sausage and green olive, since every person that I live with was gone for hours, or days, and no one would gag at my selection. There's a new shop just down the road with the unassuming name of Pizza King.
My first question when I walked in the door was "do they have green olives?". You may think that a silly question, but I really think that, if you do, you are taking too much for granted. As I said before, not many people like the green olives on the pizza, so I have found that many pizza shops don't even bother to keep them on hand. Upon getting the answer in the affirmative, I breathed a sigh of relief and proceeded to order my favorite pizza of all time.
It only took them about 15 minutes to make it, and in the meantime I jetted down to the Kroger gas station to fill up my lowered, tinted 98 Maxima with the cold air intake and Sony bluetooth CD/MP3 deck. Listening to The Waiting at what I'm sure all around me thought way too loud a volume, I popped on back up the road to secure my pizza pie.
As I pulled up I realized that I had forgotten to specify thin, thick, stuffed or flambeed crust, so I grabbed the menu I had stolen from the counter (I just picked it up! I don't think they suspected anything!) I found that I had ordered pizza from a man who only makes New York style pizza, whatever that is. Well, what it is is absolutely the best pizza I've had in forever!
Once I got it home to the privacy of my own home with the new windows overlooking the Clear Creek through the woods, I sat down to a bit of Yankees vs. Rangers on the HDTV and took a sip of my Coke Zero. What I found is this...The sauce is delicious, with a strong hint of oregano, and not too sweet. The crust was thin but not too thin. The toppings were generous and it was cut into 8 large slices. My standard way of eating thin crust pizza is to take the slice, fold it in half from point to crust, and eat away! Oh rapture, how wonderful it was!
No hyperbole here. Trust me. This is THE place to get you pizza in the League City area.
Bon appetite!